The long-awaited third cookbook from Yotam Ottolenghi, exploring the recipes and flavours of his home city of Jerusalem

A delight for fans of Fluke's „New York Times“-bestselling series and for foodies everywhere, this beautifully packaged volume combines the most mouthwatering Hannah Swensen recipes along with new recipes and charming vignettes featuring favorite Lake Eden characters.

Julian Green was born to American parents in Paris in 1900, and spent most of his life in the French capital. Paris is an extraordinary, lyrical love letter to the city, taking the reader on an imaginative journey around its secret stairways, courtya ..

In the same way that Kaiseki itself is a feast for the eyes as well as the palate, chef Murata's Kaiseki is at once a cookbook and a work of art. This sumptuously illustrated volume features-in seasonal format-the style of cooking that began as tea c ..

Canaries have been domesticated since the fifteenth century, when the Spanish first imported them from their Canary Isles home, attracted by their melodic song. Since then their popularity as a caged bird has spread throughout the world. This book in ..

A contemporary approach to the traditional Japanese art of flower arranging

Schwerer geht nicht? Wohl doch! Schon in Band 27 und 32 glaubte Stefan Heine, Teamcaptain des zweimaligen Sudokuweltmeisters Deutschland, die schwerstmöglichen Killer-Sudokus überhaupt entwickelt zu haben. Im internationalen Vergleich stimmte das auc ..

Eine grundlegende Einführung in die Geheimnisse des Killer-Sudokus, dazu Insidertipps zum Lösen selbst schwierigster Rätsel und obendrein 500 handverlesene Rätsel in elf Schwierigkeitsgraden: von babyeierleicht bis ultrahardcore. Mit diesem Buch erwe ..

60 recipes and tips for creating and cooking with kimchi will add a kick of flavor to any plate. Following traditional kimchi-making seasons and focusing on produce at its peak, this bold, colorful cookbook walks you step by step through how

Raymond Blanc is revered as a culinary legend, whose love of delicious food is lifelong. Years of experience have given him a rich store of knowledge and the skill to create fantastic dishes that work time after time. With a range of achievable and i ..

Discover top-down knitting from the ground up! Fiber and yarn enthusiasts will celebrate Ann Budd’s latest addition to The Knitter’s Handy Book series. Answering to a growing interest in knitting sweaters from the top down and knitting seamless sweat ..

This is the first book that delves deeply into easily mastered techniques that can be used to adapt and customise any project. Knitting the Perfect Fit is an invaluable guide for anyone interested in learning and perfecting shaping details in their k ..