0€
na mesec
Slavery in the Roman World
Slavery in the Roman World
Številka: 39441556
Partnerska prodaja
Sandra Joshel provides a comprehensive overview of Roman slavery. Using a variety of sources, including literature, law, and material culture, she examines the legal condition of Roman slaves, traces the stages of the sale of slaves, analyses the rel ..
Celoten opis
99,87 €
Partner:
LIBRISTO
Naroči pri partnerju
31.5.2024 -
5.6.2024
predvidena dostava na dom
Artikli partnerja LIBRISTO
Za prodajo odgovarja mimovrste=), vključno z morebitnimi reklamacijami ali vračili artiklov.
Partner pošlje artikle v ločeni pošiljki.
Način in ceno dostave določi partner.
Številka:
39441556
Predstavitev
Ta knjiga je v tujem jeziku: Angleščina
Lastnosti knjige
Originalni opis knjige
Sandra Joshel provides a comprehensive overview of Roman slavery. Using a variety of sources, including literature, law, and material culture, she examines the legal condition of Roman slaves, traces the stages of the sale of slaves, analyses the relations between slaves and slaveholders, and details the social and family lives of slaves. Richly illustrated with images of slaves, captives, and the material conditions of slaves, this book also considers food, clothing, and housing of slaves, thereby locating slaves in their physical surroundings – the cook in the kitchen, the maid in her owner's bedroom, the smith in a workshop, and the farm labourer in a vineyard. Based on rigorous scholarship, Slavery in the Roman World serves as a lively, accessible account to introductory-level students of the ancient Mediterranean world.
Lastnosti knjige
- Jezik: Angleščina
- Založnik: Cambridge University Press
- Vezava: Knjiga – Trda vezava
- Število strani: 252
Originalni opis knjige
Sandra Joshel provides a comprehensive overview of Roman slavery. Using a variety of sources, including literature, law, and material culture, she examines the legal condition of Roman slaves, traces the stages of the sale of slaves, analyses the relations between slaves and slaveholders, and details the social and family lives of slaves. Richly illustrated with images of slaves, captives, and the material conditions of slaves, this book also considers food, clothing, and housing of slaves, thereby locating slaves in their physical surroundings – the cook in the kitchen, the maid in her owner's bedroom, the smith in a workshop, and the farm labourer in a vineyard. Based on rigorous scholarship, Slavery in the Roman World serves as a lively, accessible account to introductory-level students of the ancient Mediterranean world.