Kulinarika

‚Claudia Roden channels the sun and warm glow of the Mediterranean. To read Claudia is to sit at her table, with everything, simply, as it should be.‘ – Yotam Ottolenghi'I could not love this book more. A palpable instant classic, infused with wisdom ..

Jordi Roca, el cocinero postrero del extraordinario El Celler de CanRoca, nos abre las puertas de su cocina y nos regala una golosaselección de recetas originales y deliciosas pensadas para cocinar encasa. El peque?o de los hermanos Roca pasa sus rec ..

Las mejores recetas de la cocina gallega, explicadas por uno de losgastroblogueros más conocidos.Alfonso López, responsable de la web Recetas de Rechupete, escoge para este título las más apetitosas y demandadas recetas tradicionales deGalicia. Y las ..

The unequivocal reference tome on the full spectrum of twentieth-century French cooking, interpreted and revised by master chef Paul Bocuse for the home cook. Celebrated chef Paul Bocuse is the authority on classic French cuisine. In this volume, he ..

Kniha Complete Book of Salads vydaná v nakladatelství America's Test Kitchen v roce 2021, jazyk: Angličtina, vazba: Brožovaná, počet stran: 384, ISBN-13: 9781948703567, zařazení do kategorie: Všeobecné vaření, pečení a recepty.

Kniha Complete Home Comforts autora James Martin vydaná v nakladatelství Quadrille Publishing Ltd v roce 2020, jazyk: Angličtina, vazba: Pevná, počet stran: 320, ISBN-13: 9781787136519, zařazení do kategorie: Všeobecné vaření, pečení a recepty.

A collection of the most mouth-watering recipes from the Magnolia Bakery, the best-known bakery in the US, most famous for their cup-cakes. Recipes are easy-to-follow and feature helpful hints to encourage the novice baker, with colour and b/w photos.

The James Beard Award-winning cookbook from Athena Calderone, creator of EyeSwoon, with 100 seasonal recipes for meals as gorgeous as they are delicious. In Cook Beautiful, Athena reveals the secrets to preparing and presenting unforgettable meals. ..

There's only one thing that Coolio's been doing longer than rapping and that's cooking. He was cooking for himself from the age of ten and he hasn't ever looked back. When growing up poor, Coolio learned how to turn a tin of tuna, some bread and a bo ..

Anthony Bourdain, life-long line cook and bestselling author of „Kitchen Confidential“, sets off to eat his way around the world. But being Anthony Bourdain, this was never going to be a conventional culinary tour. Bourdain heads out to Saigon where ..

In his follow-up to the award-winning „Think Like a Chef,“ Colicchio takes readers behind the scenes at Craft, his James Beard Award-winning restaurant, a place famous for its intriguing a la carte menu. 125 full-color photos.

Cupcake Jemma has been teaching the world to bake through her hugely successful YouTube channel for almost a decade. In their first ever book, Jemma and her team unlock the secrets to creating wonderfully imaginative cakes, bakes, cookies and traybak ..