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Janez Bogataj: Slovenian potica

Janez Bogataj: Slovenian potica

Številka: 1239038
The Queen of all desserts The Slovenian dessert called potica is hugely popular among the natives and it is also the best ambassador of Slovenian culinary distinction and gastronomy. Celoten opis
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Številka: 1239038

Predstavitev

Knjiga, posvečena potici, v angleškem jeziku.

Odlomek iz knjige:

The Slovenian dessert called potica is hugely popular among the natives and it is also the best ambassador of Slovenian culinary distinction and gastronomy.

Numerous interesting flavours of this dough roll with a variety of sweet and savoury fillings evidence the skill and mastery of potica making. In 2017, the Republic of Slovenia gave protected status to five varieties of Slovenian potica for the beginning : with walnut, walnut and raisin, tarragon, tarragon with cottage cheese, and raisin fillings.

Lastnosti knjige:

  • Jezik: angleški
  • Založnik: Založba Hart
  • Zvrst: kulinarika
  • Vezava: mehka
  • Število strani: 63
  • Dimenzije: 13,5 × 18 cm